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Feeding the Monster: Why horror has a hold on us
3.690 kr.Zombies want brains. Vampires want blood. Cannibals want human flesh.
All monsters need feeding. Horror has been embraced by mainstream pop culture more than ever before, with horror characters and aesthetics infecting TV, music videos and even TikTok trends. Yet even with the commercial and critical success of The Babadook, Hereditary, Get Out, The Haunting of Hill House, Yellowjackets and countless other horror films and TV series over the last few years, loving the genre still prompts the question: what’s wrong with you? Implying, of course, that there is something not quite right about the people who make and consume it.
In Feeding the Monster, Anna Bogutskaya dispels this notion once and for all by examining how horror responds to and fuels our feelings of fear, anxiety, pain, hunger and power.
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Snö: A History
4.690 kr.Snow. A single word, for an infinite variety of water formulations, frozen in air. The study of snow is physics, chemistry, meteorology, anthropology, geography, poetry and art. It is hope – annually renewed. And it is history, too.
Earth saw its first snowfall 2.4 billion years ago. The world’s oldest skis, made by hand five thousand four hundred years old, pre-date the pyramids of ancient Egypt. To humanity, snow has variously been an ally and an adversary; an inspiration to countless artists and a place of breathtaking tragedy and survival. But it’s always been there. And now it is melting.
In 1927, the snow was already more than nine metres deep on Japan’s Mount Ibuki when a remarkable 230cm fell in 24 hours, bringing about the greatest depth of snow – 11.82m – ever recorded. Yet it is a fact today that, ironically not only has this mountain’s resort been forced to close due to lack of snow, most people in the world have never been near snow: never felt the soft crunch of snow underfoot, never held snow to see it melt in their hands, let alone stood on a pair of skis.
As the seasons lose their rhythm, and whole landscapes risk vanishing, shrinking too our planet’s ability to reflect sunlight, Swedish environmentalist Sverker Sörlin urges that we take the time to look – really look – at what it is we’re losing, in all its multifaceted wonder. And to question, what comes next?
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In Writing
3.690 kr.In these intimate and frank conversations with some of our best-loved writers, Hattie Crisell uncovers the mysteries of the creative process, asking: Where do ideas come from? How do stories find their shape? What happens when confidence falters or the work fails – and what does success look like?
The answers range from the thought-provoking to the hilarious. Here we meet the novelist who makes a playlist for each manuscript; the screenwriter who considers swearing an art form; the author who prefers to work in near-darkness, and the confessional writer at risk of revealing too much. Taken as a whole, these inspiring interviews amount to an insider’s guide to the writing process: its disciplines and demands; its ecstasies and agonies; its coffees, word counts and publishing hurdles. Most of all, they reveal how it really feels to write and be read.
With contributions from James Acaster, André Aciman, Ayobami Adebayo, Rumaan Alam, Amer Anwar, Mona Arshi, Andrew Billen, Holly Bourne, Charlie Brooker, Wendy Cope, Cressida Cowell, John Crace, Elizabeth Day, Grace Dent, Kit de Waal, Geoff Dyer, Wendy Erskine, Tor Freeman, Will Harris, Anna Hope, John Lanchester, Sophie Mackintosh, Emily St. John Mandel, Meg Mason, Mhairi McFarlane, Liane Moriarty, David Nicholls, Mary Norris, Graham Norton, Maggie O’Farrell, Ruben Östlund, Robert Popper, Lucy Prebble, Georgia Pritchett, Kiley Reid, John Rentoul, Hugo Rifkind, Jon Ronson, Michael Rosen, Sathnam Sanghera, George Saunders, David Sedaris, Elif Shafak, Alexandra Shulman, Curtis Sittenfeld, Raven Smith, Will Storr, Brandon Taylor, Craig Taylor, Barbara Trapido, Emma Jane Unsworth, Robert Webb, Zoe Williams, Meg Wolitzer.
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Books – A Manifesto: Or, How to Build a Library
5.690 kr.This is a book about books, about the subversive power of reading and the strange, enduring magic of books as objects.
Ever since childhood, books have been at the centre of Ian Patterson’s life, as a poet, teacher, translator, bookseller and collector. As he constructs the last of many libraries, he makes an impassioned case for the radical importance of reading in our lives – from Proust to Jilly Cooper, from golden-age detective novels to avant-garde poetry.
Wise, irreverent and exhilaratingly wide-ranging, Books: A Manifesto reminds us that poems know things that we might not yet know ourselves, urges us to seek out the puzzles alive in the art of translation and celebrates the singular elasticity of the ‘bookshop minute’. But even more than this, the book insists on reading not as a luxury but a necessary part of reality: we live within language, and when we think, it’s with the tools that reading gives us.
Our time of cultural and political crisis demands more than books – but without them, and without the breadth of knowledge, sense of history, awareness of alternatives and hope for the future they offer, things will not get better. At once a primer for enriching your own library and a manifesto for why that matters, this book is an invitation to a deeper, richer world of thought and feeling – and a reminder of just how much books matter.
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Anthony Bourdain’s Les Halles Cookbook: 20th Anniversary Edition
8.290 kr.Globally beloved chef Anthony Bourdain’s bestselling classic-the hearty, delicious recipes and provocative tricks of the trade from his famed French brasserie where he made his name-with a new foreword from Gabrielle Hamilton.
Before stunning the world with his bestselling Kitchen Confidential, and hit TV shows Parts Unknown and No Reservations, Anthony Bourdain spent years serving some of the best French brasserie food in New York. With its no-nonsense, down-to-earth atmosphere, Les Halles matched Bourdain’s style perfectly: a restaurant where you can dress down, talk loudly, drink a little too much wine, and have a good time with friends. Now, 20 years after its original publication, Bourdain’s Les Halles Cookbook remains an audacious classic, full of his signature humor and charm.
Bourdain teaches you everything you need to know to prepare classic French bistro fare. While you’re being guided, in simple steps, through recipes like roasted veal short ribs and steak frites, escargots aux noix and foie gras au pruneaux, you’ll feel like he’s in the kitchen beside you-firing off a few insults when you’ve scorched the sauce, and then patting you on the back for finally getting the steak tartare right.
As practical as it is entertaining, Anthony Bourdain’s handsomely repackaged Les Halles Cookbook and new foreword from Gabrielle Hamilton make for a can’t-miss treat for cookbook lovers, aspiring chefs, and Bourdain fans everywhere.
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Jólalitabókin mín
1.290 kr.Íslensku jólasveinarnir eru litríkur hópur; þeir eru stundum hrekkjóttir en alltaf bráðskemmtilegir – ekki síst eins og þeir birtast úr pensli Brians Pilkington.
The Icelandic Yule Lads are a colourful bunch; they can be mischievous but always great fun – especially as they appear through the brush of Brian Pilkington. -
The Christmas cat
4.990 kr.All know well the dreadful Christmas Cat, who finds it nice to hunt poor children rather than mice.Here the cat truly comes to life, cheeky and voracious as he’s always been.THE CHRISTMAS CAT is the classic Christmas poem by Jóhannes úr Kötlum – now with illustrations by Þórarinn Leifsson that put the dreadful Christmas Cat in a fresh and entertaining light. -
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Book of Lives: A Memoir of Sorts
8.290 kr.Raised by scientifically minded parents, Atwood spent most of each year in the wild forest of northern Quebec: a vast playground for her entomologist father and independent, resourceful mother. It was an unfettered and nomadic childhood, sometimes isolated but also thrilling and beautiful.
From this unconventional start, Atwood unfolds the story of her life, linking key moments to the books that have shaped our literary landscape, from the cruel school year that would become Cat’s Eye to the unease of 1980s Berlin, where she began The Handmaid’s Tale. In pages alive with the natural world, reading and books, major political turning points and her lifelong love for the charismatic writer Graeme Gibson, we meet poets, bears, Hollywood stars and larger-than-life characters straight from the pages of an Atwood novel.
As she explores her past, Atwood reveals more and more about her writing, the connections between real life and art – and the workings of one of our boldest imaginations.
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Lolita
4.990 kr.Poet and pervert, Humbert Humbert becomes obsessed by twelve-year-old Lolita and seeks to possess her, first carnally and then artistically, out of love, ‘to fix once for all the perilous magic of nymphets’. Is he in love or insane? A tortured soul or a monster? Humbert Humbert’s seduction is one of many dimensions in Nabokov’s dizzying masterpiece, which is suffused with a savage humour and rich, elaborate verbal textures. Filmed by Stanley Kubrick in 1962 starring James Mason and Peter Sellers, and again in 1997 by Adrian Lyne starring Jeremy Irons and Melanie Griffith, Lolita has lost none of its power to shock and awe.